dimanche 11 octobre 2026
On fête les Firmin
On fête les Firmin
Cocktails
Proportions
Conversions
Utensils
Pastry Confectonery Chocolate Fruits Vegetables Meat Fishes Cheeses Sauces Pasta
Pastry Confectonery Chocolate Fruits Vegetables Meat Fishes Cheeses Sauces Pasta
Rolling pin
Retour aux recettes Version imprimableNouveau : Cette recette sur votre blog
| Ingredients Traditional rolling pins are made of wood and are ideal for spreading dough. Marble or granite rolling pins are preferable to stretch very hot and sticky pastes as nougatine. |  |
| 1. A good trick is to place the rolling pin over two metal rules so as to roll out the dough with a constant thickness. |  |
Contact - Mentions légales
Textes et photos © Tournemain - Tous droits réservés
webmaster villeurbanne