Front Page
vendredi 22 octobre 2021
On fête les Elodie
Cocktails Proportions Conversions Utensils
Pastry Confectonery Chocolate Fruits Vegetables Meat Fishes Cheeses Sauces Pasta


Retour aux recettes Version imprimable

Nouveau : Cette recette sur votre blog

Recette en FrançaisEnglish Flag

. 1 egg
.any spices

1. A Zabaglione is a sauce made of a whole beaten egg with a spice (cinnamon, paprika, ...), all in a saucepan over very gentle heat.Zabaglione - étape 1
2. The secret to success is to proceed on a very soft fire so that the eggs may never exceed 80 C, to avoid the egg to coagulate.Zabaglione - étape 2

Contact - Mentions légales

Textes et photos © Tournemain - Tous droits réservés